Dining At Margaret House we offer wholesome and nutritious meals with an emphasis on traditional English cooking. All our food is home cooked on the premises using only the finest locally sourced produce where possible. We receive regular local deliveries of fresh meat, fruit and vegetables allowing us to provide a varied and well balanced menu. Many of our clients enjoy a cooked breakfast every morning. All of our clients can choose when and where they have any of their meals, whether it be breakfast in bed or a friend joining them for lunch in the dining room. Special diets and individual preferences are catered for. Clients are encouraged to be involved with the planning of menus. Click here for an example of our menus   Sue Foster Chief Cook at Margaret House for the past 14 yrs